Food and beverage has always been a passion for me. I have had a curiosity of different, unusual, and unique foods as far back as I can remember. After almost 15 years in the food service industry, I still have the same passion as I did on day one. For sometime now, I have wanted to start writing about food, wine, and the crazy things I have witnessed over the years in restaurants. So here we go. I hope all who reads this blog as finds it as enjoyable as I do writing it.
Management Career
July 2008 – Present
Portsmouth Renaissance Waterfront Hotel, Food and Beverage Operations Manager
January 2008 – July 2008
November 2006 – January 2008
May 2005 – November 2006
Establishments of My Formidable Years
Barrett’s Seafood
Bookbinder’s Grille
Bottega Bistro
Sine Irish Pub
Cities Grille
Golden Horseshoe Golf Club
The Whaling Company
Education
Virginia Commonwealth University
B.S. in Business, Business Administration and Management